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Easy 2 Ingredient Chocolate Covered Pretzels

This easy chocolate covered pretzels recipe uses just 2 ingredients, but you can also add candy sprinkles! It is a wonderful easy Christmas candy recipe that can be made in just a few minutes and the result is oh so delicious! If you like salty and sweet together in your Christmas candies, these pretzels are perfect!
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Ingredients

1 pkg. pretzels*
1 pkg. melting white, dark, milk chocolate or almond bark (or 1 bag chocolate or white chocolate chips)
Candy sprinkles (optional)

Instructions

  1. Melt chocolate, almond bark, or chocolate chips in the microwave in a microwave safe bowl. Melt in 30 second increments, stirring after each 30 seconds. (You can also melt in the top of a double boiler if you prefer.)
  2. When the chocolate is melted, dip pretzels in the chocolate to cover and set on waxed paper or silpat to harden. You can put them in the freezer for a few minutes to speed up the hardening process.
  3. If you want to use the candy sprinkles, sprinkle them over the pretzels before the chocolate hardens.

Notes

*You may use fortune cookies or Oreo cookies instead of pretzels.

Find it online: https://www.livingonadime.com/no-bake-christmas-candy-recipes-kids/