Print

Honey Mustard Chicken Sandwiches Recipe

This Honey Mustard Chicken Sandwiches Recipe features juicy, broiled chicken breasts coated in a delicious honey-Dijon sauce with just the right blend of spices. Served on a soft bun, they’re an easy, mouthwatering meal you’ll crave again and again! Sweet, tangy, and packed with flavor!
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Honey Mustard Chicken Sandwiches Recipe features juicy, broiled chicken breasts coated in a delicious honey-Dijon sauce with just the right blend of spices. Served on a soft bun, they’re an easy, mouthwatering meal you’ll crave again and again! Sweet, tangy, and packed with flavor!

Ingredients

Sauce:

1/4 cup Dijon mustard
2 Tbsp. honey
2 Tbsp. dried oregano
1 tsp. water
1/4 tsp. garlic powder
1/8-1/4 tsp. cayenne pepper

Mix all ingredients. Set aside.

Sandwiches:

4 boneless skinless chicken breast halves
4 sandwich or hoagie buns
Tomato slices
Shredded lettuce

Instructions

  1. Broil chicken 4 inches from the heat for 3 minutes on each side.
  2. Brush with mustard sauce.
  3. Broil 4-6 minutes longer or until juices run clear, basting and turning several times.
  4. Serve on buns with lettuce and tomato.

Find it online: https://www.livingonadime.com/menu-honey-mustard-chicken/