This easy honey garlic chicken recipe is a super yummy and easy to make Chinese chicken dinner recipe you can make in 10-15 minutes!
Easy Honey Garlic Chicken Recipe
This easy honey garlic chicken recipe is a super yummy and easy to make Chinese chicken dinner recipe you can make in 10-15 minutes!
Ingredients
2 tsp. olive oil or vegetable oil
1 1/2 lbs. boneless, skinless chicken breasts or thighs, cut into small pieces (about 1/2 inch)
salt and pepper (to taste)
Sauce Ingredients
3 Tbsp. honey
3 Tbsp. soy sauce
3 cloves garlic, minced or 1 Tbsp. minced garlic
1/4 tsp. red pepper flakes (optional, to taste)
Instructions
- Heat the oil in a large skillet over medium-high heat.
- Lightly season the chicken with salt and pepper.
- Add the chicken to the skillet and brown on one side, about 3-4 minutes. While the chicken is browning, make the sauce.
- Whisk the honey, soy sauce, garlic and red pepper flakes, if using, in a small bowl until well combined.
- Add the sauce to the pan and toss to coat the chicken pieces.
- Cook until chicken is cooked through, 4-5 more minutes.
- Serve with steamed rice and top with green onions, sesame seeds and a squeeze of lime juice, if desired.
Serve this honey garlic chicken with your choice of these optional items:
- brown or white rice
- green onions, sliced
- sesame seeds
- lime wedges to squeeze over chicken
Here’s an easy recipe for How To Cook White Rice.
PrintEasy Fried Rice Recipe
This easy fried rice recipe makes delicious Chinese fried rice perfect served alongside any Chinese food dish. Simple to make and customize to your taste, it’s an ideal way to use leftover rice, vegetables, and more.
- Yield: 8 servings
Ingredients
1/2 green pepper, finely chopped
1 tsp. butter, margarine, or oil
2 eggs
4 cups rice, cooked
2 Tbsp. soy sauce
Instructions
- Sauté the green pepper in a skillet with butter.
- Add eggs and stir until scrambled and set.
- Add rice and soy sauce.
- Heat through. For the best flavor, cook until it is heated through and the rice is browned.
Notes
The basic fried rice recipe is super versatile and easy to customize you your own taste. While the recipe only calls for rice, eggs and bell peppers, you can add any kind of vegetables and proteins that sound good. This recipe is a great way to use leftover rice, vegetables, chicken and more.
Here are some other things you might want to add to the easy fried rice recipe to make it a little more fancy:
- Mixed vegetables, like peas and carrots or a vegetable blend
- Onions, chopped and sautéed (You can sauté them as they are cooking in the fried rice.)
- Cooked meat, like chicken, beef, pork, shrimp or fish.
- Fried tofu
- Your favorite Asian sauce
- Any of the variations in our list above or anything that sounds good to you.
If you don’t like eggs or if you can’t eat them, you can leave them out of the recipe.
This recipe is a perfect way to use leftovers, so if you have any kind of leftover vegetables or cooked meat, add them to this fried rice recipe to use them without calling them leftovers.
This easy honey garlic chicken recipe is from volume 2 of our cookbook:
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This chicken dinner is delicious! And it really is easy, as advertised. We really enjoyed it. Thank you!!
I am going to order your daily planner but I can’t find it on your living on a dime page please help. God bless
Here you go Nikki and if you have trouble with the link go to the website livingonadime.com – look for shop at the top of the page – click on there – scroll down and you will see it but try this link first and that should get you right there. https://shop.livingonadime.com/products/undated-daily-planner-print-version-large-8×10
I made this today. I was delicious. I added a few drops of sesame oil at the end.
Do your cookbooks have a lot of poultry, fish, or seafood recipes? My husband has liver failure and cancer and cannot have any beef, pork, or red meat ( ie, wild game). I would like to order them when I can but wanted to know if they had recipes I could use. Thanks.
We do have a lot of chicken recipes but one of the main things about our recipes is they are very easy to adapt to most special diet needs because the are so simple and easy.
I just made this. It is so good! I can’t believe how easy it was to make. I’m adding this recipe to my rotation. Love it!
So glad you liked it Victoria. We try so hard to keep our recipes easy for you guys and us for that matter. LOL
We had this for lunch. It tasted great and is a keeper. It was so easy and fast that by the time the rice was done so was the chicken. In fact we ended up eating 30 mintes early because it was done in 15 minutes. We will be eating this again and again. Thanks for sharing your recipes!
Tasty. Easy to make