Easy Zucchini Cake Recipe
This easy zucchini cake recipe makes a moist and delicious spice cake, similar in texture to banana bread! It’s quick, easy and delicious! You can top this zucchini cake with cream cheese frosting or our favorite buttercream frosting!
- Yield: Serves 18.
Ingredients
2 cups all purpose flour
2 cups zucchini, grated
1 1/4 cups sugar
1/2 cup vegetable oil
1/3 cup water
1 1/4 tsp. baking soda
1 tsp. salt
1 tsp. ground cinnamon
1 tsp. ground cloves
1 tsp. ground nutmeg
1 tsp. vanilla
3 eggs
Instructions
- Preheat oven to 350°.
- Mix all the ingredients in a bowl and beat on low for 1 minute, scraping the bowl constantly.
- Beat on medium for 2 minutes, scraping the bowl occasionally.
- Pour into a greased 9×13 inch baking pan.
- Bake for about 45 minutes.
Find it online: https://www.livingonadime.com/easy-zucchini-recipes/
