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Easy Shepherd’s Pie Recipe

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Ingredients

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1/2 lbs. ground beef
1 onion, chopped
2 carrots, diced
1 can peas or 1 can mixed vegetables for carrots and peas
1 (15 oz.) can tomato sauce
salt and pepper (to taste)
1 tsp. sugar
2 tsp. onion powder
1 tsp. garlic powder
1 tsp. chili powder
4 cups mashed potatoes
3/4 cup grated Cheddar cheese

Instructions

  1. Preheat oven to 350°.
  2. Brown ground beef and onion.
  3. Add carrots and cook until tender.
  4. Drain grease.
  5. Add peas.
  6. In a casserole dish, combine tomato sauce, salt, pepper, sugar, onion powder, garlic powder and chili powder.
  7. Mix well.
  8. Add beef mixture.
  9. Mix again thoroughly.
  10. Top with mashed potatoes and then grated cheese.
  11. Bake in the oven uncovered at 350° for 15 minutes or until cheese melts. Serves 4.