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Easy Chicken Salad Recipe

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This Easy Chicken Salad Recipe is a refreshing and flavorful dish perfect for potlucks, meal prep, or a light yet satisfying meal. Crisp iceberg lettuce, crunchy water chestnuts, fresh pea pods, and tender chicken are layered together and topped with a creamy curry dressing that adds a hint of sweetness and spice. Chilled for several hours, the flavors meld beautifully, making every bite delicious. Garnished with cherry tomatoes for a pop of color, this easy make-ahead salad is sure to be a hit!

Ingredients

4–5 cups iceberg lettuce, shredded
1 medium cucumber, sliced
1 cup fresh bean sprouts
1 (8 oz.) can sliced water chestnuts, drained
1/2 cup green onions, sliced
1 lb. fresh pea pods, halved
4 cups chicken, cooked and cubed
Cherry tomatoes

Dressing Ingredients

2 cups mayonnaise
1 Tbsp. sugar
2 tsp. curry powder
1/2 tsp. ginger

Instructions

  1. In a small bowl, mix together the mayonnaise, sugar, curry powder, and ginger until smooth.
  2. In a large glass bowl, layer the salad ingredients in the order listed, except for the cherry tomatoes.
  3. Pour the dressing over the top.
  4. Garnish with cherry tomatoes.
  5. Cover and refrigerate for several hours or overnight.

Find it online: https://www.livingonadime.com/easy-chicken-salad-recipe/