Name: Easy 2 Ingredient Dough Recipe
Ingredients: Mix ingredients in a bowl.; Knead with a small amount of additional flour for 3-5 minutes, until smooth dough forms.; Place ingredients in a stand mixer bowl with the dough hook attachment.; Mix on low speed until combined.; Knead on medium speed for about 3 minutes, until a ball forms.

Easy Naan Flatbread Recipe

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Author: Tawra Kellam

Ingredients

1 batch 2-ingredient dough
2 Tbsp. olive oil
2 Tbsp. butter or margarine, melted (optional)
2 tsp. sea salt (optional)
1 Tbsp. cilantro, chopped (optional)

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Instructions

Cut dough into eight pieces.
Put one piece of dough on a well floured surface and sprinkle with flour; Roll the piece of dough into a thin circle and set aside.
Repeat with the remaining pieces of dough.
Warm a cast iron or non-stick skillet over medium-high heat.
Brush the skillet with olive oil and then carefully add a thin circle of dough.
Cook for a few minutes until it puffs up and gets brown spots; Flip and cook on the other side.
Repeat with remaining dough.
Brush with melted butter and sprinkle with sea salt and cilantro, if desired.

Find it online: https://www.livingonadime.com/easy-2-ingredient-dough-recipes/