Name: Easy 2 Ingredient Dough Recipe
Ingredients: Mix ingredients in a bowl.; Knead with a small amount of additional flour for 3-5 minutes, until smooth dough forms.; Place ingredients in a stand mixer bowl with the dough hook attachment.; Mix on low speed until combined.; Knead on medium speed for about 3 minutes, until a ball forms.

Easy Bagels Recipe

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Author: Tawra Kellam

Ingredients

1 batch 2 ingredient dough
1 egg white, beaten
coarse salt

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 475˚.
Cut the dough into six pieces.
Roll each piece into a long rope and then form a circle with the dough rope, pinching the ends together where they meet; Place on a greased baking sheet.
Brush with beaten egg white and sprinkle with coarse salt.
Bake 12-14 minutes until golden brown.

Notes

Bagel Variations

Sprinkle with cinnamon and sugar
Sprinkle with Everything Bagel Seasoning (recipe in Dining On A Dime Cookbook volume 2)
Sprinkle with garlic and herb seasoning

Find it online: https://www.livingonadime.com/easy-2-ingredient-dough-recipes/