Print

2 Ingredient Dough Cinnamon Rolls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

1 batch 2 ingredient dough
2-3 Tbsp. butter or margarine
1/4 cup brown sugar
1 Tbsp. cinnamon (or to taste)
1/4-1/2 cup vanilla icing

Instructions

  1. Preheat oven to 375˚.
  2. Roll dough into a rectangle; Spread with butter.
  3. Sprinkle with brown sugar and cinnamon.
  4. Roll up dough jelly roll style; Cut into 12 pieces.
  5. Bake 18 minutes, until golden brown on top.
  6. Drizzle with vanilla icing.