Name: Baked Apple Pork Chops
Ingredients: 4-5 pork chops; 4-5 apples, peeled, cored and sliced (If you like the peels you don’t have to peel them.); 4 Tbsp. brown sugar; 1 tsp. cinnamon (to taste); 1/4 tsp. nutmeg; Salt and pepper; 2-3 Tbsp. butter

Baked Apple Pork Chops

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Author: Tawra Kellam

Ingredients

4–5 pork chops
4–5 apples, peeled, cored and sliced (If you like the peels you don’t have to peel them.)
4 Tbsp. brown sugar
1 tsp. cinnamon (to taste)
1/4 tsp. nutmeg
Salt and pepper
2–3 Tbsp. butter

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 375°.
Grease a casserole dish or pan. I like to use bacon grease for this.
Place pork chops on the bottom of the pan.
Sprinkle with salt and pepper.
Top with apples.
Sprinkle with brown sugar, cinnamon, and nutmeg.
Sprinkle small chunks of butter over the top of everything.
Cover and bake for 45-60 minutes until pork chops are fully cooked.

Find it online: https://www.livingonadime.com/cheap-family-dinner-ideas-recipes/