Print

Potato Bacon Chowder Soup Recipe

This potato bacon chowder soup recipe makes a hearty and delicious soup that is perfect for cool winter days!

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Potato Bacon Chowder Soup Recipe makes a hearty and delicious soup that is perfect for cool winter days!

Ingredients

8 slices bacon, cut
1 cup chopped onion
2 cups cubed potatoes
1 cup water
1 can cream of chicken soup (regular small can)
1 cup sour cream
1 3/4 cups milk
1/2 tsp. salt
Dash pepper
2 Tbsp. parsley, optional

Instructions

  1. In a kettle, fry bacon until crisp.
  2. Add onion and sauté 2-3 minutes.
  3. Drain.
  4. Add potatoes and water.
  5. Bring to a boil.
  6. Cover and simmer 10-15 minutes until potatoes are tender.
  7. Add soup and sour cream.
  8. Gradually add milk.
  9. Add salt, pepper and parsley.
  10. Heat until warm. Do not boil.