Buttercream Frosting Recipe
This easy buttercream frosting recipe is one of the best easy frosting recipes! Rich and delicious, it is perfect for frosting cakes, cupcakes, coffee cakes and more! With just 4 ingredients, it’s easy to make in 5 minutes!
- Yield: Frosts one 9x13 inch cake
Ingredients
3 cups powdered sugar
1/3 cup butter or margarine, softened
1 1/2 tsp. vanilla
1-2 Tbsp. milk
Instructions
- Mix powdered sugar and butter.
- Add vanilla.
- Slowly add milk, beating until smooth. If it is too stiff, add a little more milk to get the right consistency.
Notes
- This frosts about one 9×13 inch cake, two 8 inch cakes or 1 dozen cupcakes.
- You can store this frosting in the fridge for several weeks.
To Make It A Peppermint Frosting Recipe:
Use peppermint favoring instead of vanilla.
