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Apple Cider Muffins Recipe

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Ingredients

2 1/4 cups baking mix (Bisquick)
1/4 cup sugar
1 egg
3/4 cup apple cider (NOT apple cider vinegar)
1/3 cup vegetable oil
cinnamon and sugar

Instructions

  1. Preheat oven to 400°.
  2. Mix dry baking mix and sugar.
  3. Add egg, apple cider and vegetable oil to dry ingredients.
  4. Mix only enough to moisten flour. The batter will be lumpy.
  5. Fill greased muffin tins ⅔ full.
  6. Sprinkle cinnamon and sugar on top.
  7. Bake 20 minutes.

Notes

  • Add raisins, cinnamon or nuts for gourmet muffins.